Description:
Smoked kut habanero chili sauce.
How to use
This sauce has a deep aroma, it is perfect to dress stews, meats, chicken, fish, seafood and grilled vegetables.
Ingredients
Water, tomato, habanero pepper (23%), onion, salt, coriander, garlic, lemon juice, thickener: xanthan gum E415, preservative: sodium benzoate E211, acidifier: acetic acid E260, antioxidant: citric acid E330. smoke aroma and coloring: E129.
Spiciness level:
Half
Presentation:
148ml