Concentrated pink guava juice, tropical fruit native to America.
The most frequent use is the elaboration of fresh waters in combination with water and ice. It is also used to make smoothies, ice creams and desserts.
Water, sugar, guava pulp from Mexico, citric acid as an acidulant (E330), Xanthan gum as a thickener (E415), Potassium Sorbate (E202) (1000 pmm) as a preservative. 1000mg / L. 166 mg / L in dilution.
Vegan, Non-GMO, Free of contaminants (comes from the field).
Dilute at the rate of 5 (water) to 1 (concentrate).